Riverwalk Restaurant Children's Menu

Appetizers

Warm Crab Cheddar-Pesto Dip

Served with Toasted Pita Chips 10

Seared Yellow Fin Tuna

Chilled Sliced Tuna Served with Seaweed Salad and Wasabi Soy Sauce 11

Crispy Calamari

Served with Our House Made Marinara Sauce 10

Oysters Rockefeller

Four oysters 8       Eight Oysters 14

Mussels or Clams Provencal

Sautéed in a Garlic Butter White Wine Sauce and Tomatoes 10

Lobster Mac n Cheese

Lobster, Orecchiette Pasta, Baked in a Three Cheese Sauce 13

Raw/Steamed Oysters or Clams

Served on Ice with Saltine Crackers, Lemon, Horseradish, Tabasco

Dozen 14       ½ Dozen 8

Salads

Chop Salad

Ice Berg Lettuce, Cucumbers, Tomato,Onions, Cheddar Cheese, Bacon, Hard Boiled Eggs, Ranch Dressing 9

 House

Seasonal Greens, Cucumbers, Tomato, Red Onions, Tomato Herb-Vinaigrette Dressing 7

Riverwalk Signature Salmon Peppered Goat Cheese Salad

Mixed Greens, Apples, Craisins, Pecans, Warm Honey Dressing 15

Caesar

Romaine Hearts, Shaved Parmesan, Herb Croutons, Caesar Dressing 8

Greek

Tender Leaf Lettuce, Calamata Olives, Sliced Onions, Feta Cheese, Pepperoncini Peppers, Greek Dressing 9

Smoked Caprese Stacker

Flash Fried Smoked Mozzarella Topped with Fresh Tomato Slices, Roasted Red Peppers, Capers, Basil Pesto and

Balsamic Drizzle 8

Create Your Own Signature Salad:

Riverwalk Crab Cake 7, Grilled Chicken Breast 5, Grilled Salmon Fillet 7, Grilled Gulf Shrimp 8, Grilled Yellow Fin Tuna 8

Flash Fried Oysters 7, Steak Brochette 8, Lobster Tail Market Price

Soup

Soup of the Day

She-Crab Soup

Riverwalk Clam Chowder

Cup 5          Bowl 8  

Steaks & Chops

Filet Mignon

Grilled Tender Beef with Roasted Potatoes and Riverwalk Steak Sauce 38

Cowboy Ribeye

Char Grilled 16 oz. Bone-In Ribeye Steak Served with Sautéed Portobello Mushrooms and Au Jus 42

NY Strip

Grilled 14 oz. Bone-In Strip Steak Served with Cognac Steak Sauce 35

Pork Chop

Roasted and Grilled Thick Cut Pork Chop with Cheddar Potatoes, grilled Red Onions and Chive Sour Cream 23

Sirloin

Grilled 12 oz. Steak Served with Roasted Red Peppers Caramelized Onions 26

Add to any Steak

Gorgonzola or Bleu Cheese 3, Grilled Jumbo Shrimp 6, Cold Water Lobster Tail, Market Price, Sautéed Jumbo Lump Crabmeat 8

Specialty Pastas

Frutta Di Mare’

Sautéed Shrimp, Scallops, Clams, and Mussels in a Roasted Tomato Sauce Served over Linguini 26

Shrimp and Scallops Ala Vodka

Sautéed Shrimp and Scallops Tossed in a Creamy Vodka Sauce over Orecchiette 25

Lobster Ravioli

Topped with Sautéed Shrimp and Crab Meat in a Brandy Lobster Cream Sauce 27

Shrimp Alfredo

Sautéed Shrimp in an Aged Creamy Parmesan Sauce over Linguini 19

Mediterranean Amore’

Shrimp and Scallops Sautéed with Fresh Garlic and Olive Oil, Red Roasted Peppers, Mushrooms, Feta Cheese over Orecchiette 25

Shrimp Con Diavolo

Shrimp Sautéed in a Spicy Marinara Sauce Tossed with Linguini 19

Red or White Clams

Sautéed Littleneck Clams Served over Linguini 17

Veal Parmesan

Flash Fried Veal Topped with Our House Made Marinara and Melted Mozzarella Served over Linguini 21

Veal Piccata

Sautéed Veal with White Wine Butter Sauce and Capers, Fresh Mushrooms Served over Linguini 21

Sautéed Chicken Breast with Pancetta Bacon, Mushrooms and Creamy Marsala Wine Sauce Served over Capellini 17

Chicken Ala Vodka

Grilled Chicken Breast in Creamy Vodka Marinara Sauce Tossed with Orecchiette 17

Vegetable Primavera

Seasonal Vegetables Sautéed with a Garlic Cream Sauce over Linuini 15

Tuscan Eggplant Parmesan

Flash Fried Eggplant Steaks Topped with Melted Mozzarella and Sautéed Spinach Served over Capellini 15

House Seafood Specialties

The Original Blue Plate

She Crab Soup, Sautéed Crabcake, Baked Crab Imperial, Crispy Oysters and Saltine Crusted Shrimp 27

Seafood Baked in Parchment

Daily Presentation 26

Shrimp Scampi

Jumbo Shrimp Sautéed in Garlic & White Wine Butter Sauce, Fresh Lemon and Herbs Served over Linguini 19

Sautéed Jumbo Lump Crabcakes

Half Pound of Crabcakes Served with Artichoke Tartar Sauce 28

Grouper Ala Francese

Sautéed Egg Battered Grouper in a White Wine Butter Sauce Served over Capellini Pasta 24

Grilled Shrimp, Sea Scallops & Lobster Ravioli

Roasted Tomato Relish in a Basil Cream Sauce 29

Cedar Planked Salmon Fillet

Roasted with Red Potatoes, Sun-Dried Tomatoes,and Almond Butter 22

Jambalaya

Sautéed Shrimp and Grilled Andouille Sausage Served with a Cajun Kick over Smoked Gouda Cheese Grits 21

Lobster Mac n Cheese

Coldwater Lobster, Grilled Sea Scallops, Orecchiette Pasta Baked in a Three Cheese Cream Sauce 29

Mahi Mahi

Served with Roasted Potatoes, Sautéed Spinach, Pearl Onions in a Zesty Roasted Tomato Broth 22

Fried Oysters

Flash Fried Oysters with Artichoke Tartar Sauce 19

Seafood Cioppino

A Stew of Salmon, Cod, Crab, Scallops, Clams, and Mussels in a Roasted Tomato Broth 26

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